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Honey Mustard Poppy Seed Dressing
Notes: This dressing is great for salads or veggies, or for marinating chicken! Keeps well in the fridge for up to 1 week.
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Course
dressing, make-ahead, Sauce
Servings
6
Ingredients
5
tablespoons
olive oil
3
tablespoons
raw apple cider vinegar
2
tablespoons
honey
2
tablespoons
dijon mustard
2
teaspoons
poppy seeds
Instructions
Combine all ingredients in a blender, and blend until smooth.